- Home
- >
- Food and Drink
- >
- RESTAURANT MANUAL A Complete Account Of The Industry For All Studying Management As A Career
RESTAURANT MANUAL A Complete Account Of The Industry For All Studying Management As A Career
Author | A W Donnell |
---|---|
Condition | Good |
Edition | 1st Edition |
Jacket Condition | No Jacket |
Binding | Hardcover - 136 pages |
Published | Practical Press,  London 1948 |
Our Ref # | 106344 |
Description
Other Books In This Category
The Life & Times Of William Grant
Second printing (1984) of first edition (1979) of authoritative history of the famous Glenfiddich wh..
£20.00
The Omelette Book
Ovate overkill, with over 300 omelette recipes "for housewife and chef" in this attractively produce..
£25.00
THE MANCROFT COOKERY BOOK Favourite Recipes And Household Hints
ND. c.1960 [Dated from advertising]. Produced as a fund raiser for St Peter's, Mancroft church, Norw..
£10.00
Schöne Alter Biertrinkgefässe. Die Sammlung Der Brauerei Hürlimann AG
Well produced booklet detailing the antique drinking vessels in the Hurlimann brewery's collection. ..
£25.00