Practical Handbook On Port Wine
| Author | Geoffrey M Tait |
|---|---|
| Condition | Fair |
| Edition | 1st Edition |
| Jacket Condition | No Jacket |
| Binding | Hardcover - 69 pages |
| Published | Harper & Co, London 1925 |
| Our Ref # | 106628 |
Description
Well illustrated survey of all things port related, quite heavily foxed throughout and sporting several stamps from the County Wine Stores of Friargate, Preston. Red boards worn to edges with dulled cream cloth to spine. Best regarded as a reading/working copy only. 12mo. ix, 60pp
£10.00
Other Books In This Category
The Wine Trade Of The Port Of Chepstow
ND. 1967-WorldCat. Short paper on Chepstow's wine trading history. All in VG internal order. Light w..
£9.75
The Holiday Drink Book
Attractively illustrated "toast to tippling and old time cheer, with Yuletide spirit throughout the ..
£30.00
WINE AND FOOD A Gastronomical Quarterly No. 7 Autumn 1935
Nice early issue of this excellent quarterly for gastronomes, with contributions from Simon, James L..
£12.50
BREWERS' GUARDIAN February 1967 Vol.96 No.2
February 1967 edition of leading brewing trade journal. Much on contemporary UK and international br..
£7.50
