WINE AND FOOD A Gastronomical Quarterly No.12 Winter 1936
| Author | André L Simon (ed) |
|---|---|
| Condition | Good |
| Jacket Condition | No Jacket |
| Binding | Soft cover - 94 pages |
| Published | The Field Press / The Wine And Food Society, London 1936 |
| Our Ref # | 106709 |
Description
Nice early issue of this excellent quarterly for gastronomes, with contributions from Simon, Hilaire Belloc, and Edward Bunyard among others. Good selection of interesting period advertisements. Prospectus for 'The Epicure's Anthology' (Golden Cockerel Press) laid in. Stock toned, with occasional minor spotting, moreso to covers. Small loss to foot of spine. 8vo. 94pp + ads
£12.50
Other Books In This Category
THE COMPLEAT IMBIBER 8 An Entertainment
Alec Waugh, Elizabeth David, Paul Hogarth and Bernard Levin among the many august and entertaining ..
£8.50
The History Of The Wine Trade In England Volume I
Light toning to page edges, rather heavier to title, but otherwise all in good internal order. Gilt ..
£45.00
THE COMPLETE PRACTICAL BREWER Or, Plain, Accurate, and Thorough Instructions In The Art Of Brewing Ale, Beer, And Porter
The first volume in Raudins Publishing's excellently produced facsimile series of brewing and distil..
£40.00
FACTS ABOUT PORT AND MADEIRA, With Notices Of The Wines Vintaged Around Lisbon, And The Wines Of Tenerife
Very well produced facsimile edition of Vizetelly's 1880 original. This is of the edition of 510 cop..
£20.00
