The Holiday Book Of Food And Drink
| Author | Roger Angell, Lucius Beebe, Budd Schulberg, et al. |
|---|---|
| Condition | Good |
| Edition | 1st Edition |
| Jacket Condition | Poor |
| Binding | Hardcover - 341 pages |
| Published | Hermitage House,  New York 1952 |
| Our Ref # | 104905 |
Description
Other Books In This Category
INNS AND TAVERNS OF OLD NORWICH With Notes On Pleasure Gardens
Scarce, well illustrated study of Norwich's historic hostelries. Toning to endpapers but otherwise a..
£37.50
Beer, Glorious Beer
Excellent history of beer and brewing from an Australian viewpoint. Ink highlighting to one or two p..
£17.50
LES VINS DE BORDEAUX Les Richesses Gastronomiques De La France Les Vins De Bordeaux Première Partie Généralités, Culture, Vendanges, Classification, Châteaux Vinicoles Crus Classés
Lorbac's review of Bordeaux wine and wineries, complete with two maps, one coloured, numerous engrav..
£875.00
Wine And Spirit Trade International Year Book 1972
Fascinating snapshot of the wine and spirit trade of 1972. Much on agencies, importers, etc, and int..
£35.00




